Thursday, March 24, 2011

Quinceañera Masquarade Cake

I did this HUGE cake back in the beginning of March. The girl's theme was "Masquarade". The hand-painted masks are made of gumpaste, with edible glitter. The cake is covered in White Chocolate fondant, with fondant and gumpaste accents.
Cake flavours were
German Chocolate w/ Chocolate Buttercream
Pumpkin Chocolate w/ Dark Chocolate Ganache & Cream Cheese icing
Carrot-Walnut w/ Cream Cheese Filling & Icing
Double Chocolate & White Chocolate Cake w/ Strawberry Filling & Vanilla Buttercream
Gorgeous cake! I had alot of fun with this one.
More to come, lots of recent work I haven't posted yet.

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